You Will Need:
3 1/2 c. flour
2 1/2 tsp. baking powder
1 tsp. baking soda
1 1/2 tsp. salt
3 tbs. chia seeds
2 tsp. ground cinnamon
1 1/3 c. sugar
2/3 c. butter flavor shortening
1/4 c. milk
2 c. banana~mashed (about 3 medium ripe bananas)
1 Large mixing bowl and 2 small mixing bowls
Hand mixer or whisk
2 greased loaf pans~This recipe makes 2 nice loaves!
What to Do:
1~Mix the flour, baking powder, baking soda, salt, chia seeds and cinnamon in a small mixing bowl, and set aside.
2~Mash banana in another small mixing bowl, and set aside.
3~Using a whisk or hand mixer, cream together the sugar and shortening in large mixing bowl. Mix in eggs and milk, until it's nice and smooth.
4~Alternate adding dry ingredients and mashed banana to the wet mixture, trying to keep as many lumps out as possible.
5~Preheat your oven to 350 degrees. Lightly grease your loaf pans (we used Pam cooking spray).
6~Divide your batter between the two pans. Bake for 60 minutes.
7~Allow to cool in pans for a few minutes, then lightly brush tops with melted butter and sprinkle with cinnamon sugar, if desired.